Paula Deen's Corn Casserole

Paula Deen's Corn Casserole


Ingredients:
14.75 oz. creamed corn
15.25 oz. whole kernel sweet corn drained
8 oz. Jiffy corn muffin mix
8 oz. sour cream
½ stick butter melted
1 cup cheddar cheese shredded
etc
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Instructions:
  • Preheat oven to 350 degrees.
  • In a large bowl, combine all ingredients except for the cheddar cheese.
  • Pour into a greased 9 x 13 casserole dish.*

  • For Full Instruction: thecozycook.com

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